A stunningly smooth and fragrant dark chocolate bar generously infused with Puglian lemon olive oil. The oil is made at a family mill where they stone-grind whole fresh organic lemoms along with the olives at harvest time, resulting in a perfumed, grass-green elixir that elevates our 70% dark chocolate to another level of deliciousness.

The cocoa beans used to make this chocolate are grown organically by a regenerative cooperative in the forests of Virunga National Park in Eastern Congo

Organic, vegan and non GMO chocolate. 

All packaging is plastic-free. Outer packaging is printed on sustainable card. Inner film is home and industrial compostable.

• Organic
• Vegan
• Non GMO

INGREDIENTS
Organic cacao mass, organic raw cane sugar, organic cacao butter, organic lemon olive oil (Italian extra virgin olive oil (4%))
Cacao solids: 70% minimum.

NUTRITIONAL INFORMATION

Energy value: 587kcal / 2434 KJ

Fat: 45 g /of which saturated: 26 g

Carbohydrates: 33 g / of which sugar: 28 g

Proteins: 7 g

Salt: 0.03g 

ALLERGENS

May contain traces of milk, tree nuts, peanuts, seeds (including sesame seeds & mustard seeds), soya, cereals (gluten), eggs and celery.

CONSERVATION AND CONSUMPTION

It is recommended to store in a cool and dry place, between 15 and 18ºC. Given the qualities of the product, avoid the refrigerator if possible. Dark chocolate has a shelf life of 2 years from its manufacture.